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STEP BY STEP OF COCOA BEANS PROCESSING…
Cocoa pods are harvested manually and then opened to extract the wet cocoa beans. The pods are cut through the stalk with a sharp blade, and then opened to remove the beans within 1 to 2 weeks after harvesting. The pods are then grouped together. Cocoa beans are fermented and dried on the farm, after …
STEP BY STEP OF COCOA BEANS PROCESSING AND SUPPLY Read More »
STAGES OF CASHEW PROCESSING
Our processing facilities in India and Benin manage the processing of Raw Cashew Nut into Cashew by mechanical means, thereby ensuring higher food safety standards. More than 90% of our workforce in our cashew processing facilities in Benin & India are rural women. We have our CNSL processing unit in Benin. Our CNSL is sold …