Our cocoa sustainability programs aim to bring impact in the following areas:
⦁ Improvement of farmer livelihoods by promoting sustainable farming practices, building farmers’ entrepreneurial abilities, diversifying income streams and more.
⦁ Strengthening of the local communities by building capacities, empowering women and young people and safeguarding human rights, with the elimination of worst forms of child labour a top priority.
⦁ Preservation and restoration of natural landscapes and of the biodiversity.
⦁ Delivery of maximum supply chain transparency, by investing in traceability, so we build trust in our cocoa
⦁ Securing and increasing the supply of sustainable cocoa.
⦁ Enhancement of the quality of cocoa produced, for example through the provision of high yielding seedlings.
⦁ Improvement of cost efficiency in sustainable cocoa trade.